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The Best Dairy Free Birthday Cake Recipes

by Alex Wittle June 26, 2023 5 min read

In this blog, we'll explore some of the best dairy-free cake recipes, as well as some tips for baking and decorating a dairy-free birthday cake that everyone will enjoy.

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What Is Fondant Icing and How Do You Make It?

by Alex Wittle December 20, 2022 4 min read

Cakes can be absolute works of art with their exquisite designs. If you want to decorate a cake and make sure it turns out great, there's a big probability that you'll be using fondant.
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15 Types of Cake Fillings

by Alex Wittle December 06, 2022 5 min read

Let's face it, when we reach for a slice of cake, it's the cake filling that we look forward to. Nothing transforms a cake from being merely decent to almost magnificent like a generous scoop of sweet, creamy cake filling.
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Buttercream vs Cream Cheese Frosting: Which Is Better?

by Alex Wittle November 29, 2022 4 min read

When it comes to decorating cakes, it's important to know the differences between two essential toppings: buttercream frosting and icing. In this blog, we'll delve into the difference between the two.

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What Are Rolling Pins Used for? | 5 Ways To Use a Rolling Pin

by Alex Wittle November 15, 2022 5 min read

Rolling pins are a must in every kitchen, but if you've never cooked or baked before, you might be unsure of how to use them. To make sure you get the most out of this practical instrument, here are the best ways to use a rolling pin.
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How To Store Buttercream Frosting

by Alex Wittle November 08, 2022 5 min read

Buttercream is a delicious topping for cakes and cupcakes that tastes best when stored properly. When storing it at room temperature, make sure that you only do so for a few days. For longer storage possibilities, think about freezing it for three months or keeping it in the refrigerator.
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